Kampung Jar kombucha is a fermented tea. It is a combination of yeast and bacterial fermentation that results in a drink that is 100% natural bubbly, deliciously sweet and tart. Kombucha is rich in probiotics, antioxidants, vitamins and enzymes that are simply good for your gut!

Our kombucha is brewed using premium black tea, cane sugar and kombucha culture. For the flavoring part, we use 100% fresh and natural cold-pressed juice without any artificial flavors, additives or preservatives. Our kombucha is low in sugar and caffeine-containing billions of probiotics!

What are the benefits of kombucha? Probiotics from kombucha provide your gut with healthy bacteria. The bacteria can improve many aspects of health including digestion, reduction of inflammation and even weight loss.