Kampung Jar kombucha is a fermented tea. It is a combined yeast and bacterial fermentation that results in a drink that is 100% natural bubbly, delicously sweet and tart. Kombucha is rich in probiotics, antioxidants, vitamins and enzymes that are simply good for you gut!
Our kombucha is brewing using premium black tea, cane sugar and kombucha culture. For the flavoring part, we use 100% fresh and natural cold-pressed juice without any artifical flavours, addictives or preservatives. Our kombucha is low in sugar and caffeine and contains billion of probiotics!
What are the benefits of kombucha? Probiotics from kombucha provide your gut with healthy bacteria. These bacteria can improve many aspects of health, including digestion, inflammation and even weight loss.